Satkriti Saatvik Divine Food - Restaurant in Bengaluru - Bengaluru Urban, India

We visited Satkriti Saatvik on a Sunday afternoon for lunch. The restaurant was almost full. Staff were very nice. But it looked as if the restaurant was under staffed due to which service was slower. We had ordered : 1. Tomato soup - It was a tad bit sour. But tasted great 2. Gobi manchurian - Appetizing! 3. Schezwan noodles - Spicy and yummy 4. Hariyali Biriyani - Filled with veggies and paneer, it was amazing 5. Milkshakes : Chocolate, vanilla, butterscotch and Arabian delight - All were flavourful All the dishes here are onion and garlic free. They even had a tomato sauce without onion and garlic.

I paid 150 rupees for a meal that turned out to be quite average. While the portion size was satisfactory, the taste lacked distinction. There was no unique flavor profile or memorable aspect to the dishes. It felt as though minimal effort was put into their preparation, and they simply existed without leaving any lasting impression. Despite their claim of using only organic vegetables, the taste did not reflect the promised quality.

The hotel is very different from other hotels. Very tasty food prepared using organic items. Hotel is very neat and clean. Hospitality is very good. The photo of Geethopadesha attracts as one enters the hotel. The method they use for preparing the food is amazing. Very good presentation. Furniture is too good and convenient for sitting..one has to come and experience the difference..

Satkriti Saatvik is a place with divine food, freshly prepared with love & care using organic ingredients, sustainable & hygienic particles, as well as cutting edge technology. Its a clean and hygienic restaurant near National College Jayanagar. The ambience is good . The menu is vegetarian ( without onion & garlic & mushroom ). The specialty of this restaurant is that all the ingredients used are organic and chemical-free. The staffs are very friendly and welcoming

Good food attracts much crowd. Forget about having a quiet lunch here. And some people are obnoxiously loud. Well, it can get very crowded and usually there's a wait of about 25-30 mins for a table. But the food is worth the noise and wait. And its not very expensive. They staff is helpful, but sensed there is a shortage of staff and chairs for seating. Again, one of the best South Indian food I have eaten, though a little bit on spicy side.

A must visit place to all saatvik food lovers !! They use all organically grown raw materials , red rice for dosa , brown sugar and saindhava lavana for cooking... Sweet corn soup was just amazing , baby corn Manchurian and ghee rice was also really good... The masala papad wasn't tat great...

Tasty food with non-inflammatory ingredients. Each and every meal has variation, always served hot and fresh and cooked with amazing mild flavours . The recipes are chosen well, kept simple with having some great coconut flavours in certain menu items. It is not too spicy not too bland plus nothing is oil dripping but rather cooked in fresh oil / ghee combination.

Great place for a vegetarian only meal. Parking is on the main road. A fair amount of crowd comes in here. So it's popular. The menu is good and varied. If you don't want to think too much, just order their thali. You won't be disappointed. Bill is reasonable. Their washroom, though clean, is congested.