Rasna Restaurant - Punjabi restaurant in Ahmedabad - Ahmadabad, India

The restaurant has been in business for a very long time and and has its share of loyal customers. They serve vegetarian food which is good and tasty. I tried the baked cheese macaroni pineapple which was good. The ambience is okay and the staff is helpful. The seating is a bit cramped so the restaurant wout be too crowded during busy hours and weekends. During a weekday lunch hours, there was only another table occupied apart from ours. The only thing I dislike is the handling of the spoons heads with bare hands by waiters - this rather feels unhygienic though that's common in many places and people don't seem to mind.

I have been eating here since I was a kid and with no doubt the taste remains the same. All these years passed but the quality is still the same which is the best thing about this restaurant. I would love to visit this place again & again. Only thing is they have excluded some food items in their menu like all south indian dishes, I personally liked them alot, even the cutlets were not this time which my parents used to eat long back before. Hope they bring back the old menu.

I have been recently there and no doubt the food was great. Ordered Puri bhaji and Grilled sandwich. However the wafers with the sandwich was deteriorate. The price is costly as compared.

Restaurant of interest. Rasna Restaurant, this restaurant has been entertaining Ahmedabadites for the past 35 years by serving its Punjabi, South Indian, Italian, Mexican, etc. menu dishes in East Ahmedabad. This is a restaurant that has been popular for its Punjabi menu for years. And yes intact flavor is also retained. A well-known name in the food industry is Rajmohan Bhai Modi. Has been settled in Ahmedabad since years. Rajmohan Bhai's hospitality, associated with literature and taste, is as sweet as his hospitality. All the guests who come to Rasna's restaurant leave with not only the taste but also the sweet welcome. I had a sweet potato dry bhaji, moraio, crispy yam chips, sweet curd, potato halwa with Rajgaro puri. I especially loved the combination of sweet curd with yam wafers. Such a wafer is not found anywhere in Ahmedabad. Definitely try it when you visit. This shira is made by grating potatoes, roasting them in hot pot ghee, adding spices like cinnamon, nutmeg, cardamom, nutmeg etc., adding mava and sugar.

2016 in onwords I'm having panjabi tali from Ahmedabad. I never eat thia kind of food, irretataed food They are charging 240. Ruppes But not worth. If they provide free of cost also im not going there. Review is from my view only.

It's a good old place at Maninagar that we like to go whenever we are at Maninagar...Quality of food is good...though not quite spacious. But ambience is & feel is reasonably good.

Very nice quality food is avaible here. The variety of dishes are less but tasty of them are really good.

My family's favourite place .. delicious food and superb hospitality.. love this place.. we love you rasna.. Our 3 generations are enjoying your food from last 3 decades..