Ramyaa Restaurant - South Indian restaurant in Mysuru - Mysuru, India

A very good Indian restaurant serving South Indian delicacies The atmosphere and service of the restaurant is very good The taste and quality of the food is also good though the prices are bit on the higher side The badam halwa served here is very good and quite famous over here but the quantity is little less Large quality is available with higher price tag Overall one of the good restaurants in Mysuru

Tasted Badam halwa and mixed bhajji. Coffee blend was great.

The taste and Quality of the food was superior and it was 9 when we visited the restaurant and they served with patience and the Taste was excellent We tried North Indian and south indian Food I love the natural taste and Healthy Finally tried with their Famous Badam Halva it melts in mouth Must visit places if you are visiting palace surroundings .

Coming to the taste it is remarkable and delicious also The Badam Halwa is also exceptional. But also Open butter Masale Dose, which is ok in taste and is definitely not worth the high price of Rs120 even MTR's rates are not that high and also sambar dip tatte idly is also tasty but for a single Tatte idly they charged Rs45 which is really not acceptable.. #TOTALLY_OVERPRICED!!!

This place is iconic and very famous for its badam halwa! Since 1981, this place is a must visit for all the sweet lovers!

So food are good except at last we ordered Lemon Soda, but they served rotten lemon juice which had horrible smell and taste even waiter also refused to taste after we complain. Disappointed with customer service.

The Masala Dosa I ordered was truly exceptional, easily one of the best I've ever had. The flavors were rich, and the texture was perfect. Additionally, the Badam Halwa was a sweet revelation - a delightful end to my meal. I highly recommend this place for anyone who appreciates authentic South Indian cuisine.

It's lil expensive compared to the food. Badam halwa will be great here. But the quantity will be less. I ate butter masala dosa which was crispy and reddish brown in color with only tinch of butter. But it's expensive. Service and all are ok ok. But pricewise they need to reduce a bit