Paratha Point - Vegetarian restaurant in New Delhi - New Delhi, India

Paratha is available at a reasonable cost. Good taste.

The Price bracket is much more than the quality of food, also while dining in there's a small room but you can't get access to your mobile cellular network their so you might miss important calls, that's what I didn't like it overall the price shouldn't be kept on increasing everytime we visit!! Chai there is always nice though!!

It's a nice place for paratha lovers. They have got huge variety of parathas from traditional to weird combinations of paratha. Plus, this place is pocket friendly and is a good place if you are living for quick bites. Along with paratha, you can also get dahi, rayta, chai, sabji etc. to go well with your paratha. The taste is nice and decent price. However it can be more hygienic.

It is worth to find this place in Munirka. Walking distance from Munirka metro station gate no. 3. Just think about any vegetable and you can have it there in the form of paratha. Reach there before 10 p.m. Highly recommended for vegetable Paratha lovers.

Great food at very cheap prices.. awesome tea

Its a good place to eat delicious parantha. They have many different variety of parantha. You can have aloo, pyaaz, garlic, chilli, paneer, gobhi, palak or any combination of these in your parantha. The price is cheap as well. I ordered a paneer parantha and it was delicious. I also had a cup of tea and some pickle with it. The seating arrangement is very basic. There is no air conditioning there. Place is ideal for college students and people craving paranthas.

Place is not easily seen from the road, thought it was only a take away. But it has seating facilities inside and has an okay atmosphere. Rate of parathas start at Rs. 20 and pickle is free. They provide curd seperately. Tea,coffee, milk and cold drinks are available too. It is good both for a take-away and eating there itself. 1 double aloo paratha(Rs 30), maybe enough for an average person, as it is pretty big..!

I have been eating paranthas here for 5 years now and I must say they still have maintained their quality and taste.