Pai Tiffins Mangalore - Vegetarian restaurant in Mangaluru - Dakshina Kannada, India

Perfect place for a family gathering or couple or individuals for food. Experience fine quality of food in divinely ambience. A wide variety of food options are available from South Indian, North Indian, Chinese, chat, sweets, snacks.. All food items are served nicely. Preparations are generally made in Desi ghee, quality is great and quantity is sufficient. Staff is courteous and friendly Owner is humble and friendly. They have branches in Udupi and Manipal too Sometimes we go there for coffee or tea dates. Open from morning 7 am- night 11 pm If you are in Mangalore this is a must for food. The ambience is superb, lord Krishna idols are part of decor.

Pai Tiffins is an exceptional vegetarian restaurant with a diverse selection of delectable veg dishes. Our recent visit included a delightful experience with their Palak and Dal Khichdi, both of which were outstanding. We also indulged in their soft and flavorsome naan paired with a variety of delicious vegetable gravies. Additionally, they offer a satisfying veg meal that feels just like home. One of the standout features of Pai Tiffins is the unwavering commitment to food quality - every dish is a testament to their dedication. The service here is top-notch, with a warm and welcoming staff that greets you with a smile. You'll also appreciate the ample and convenient parking space available. Notably, this restaurant is under the ownership of Pai International, and their primary goal appears to be making people happy through excellent food and service. Even better, the prices are quite reasonable. For anyone in search of a delightful vegetarian dining experience, Pai Tiffins is a must-visit with family and friends.

Pai Tiffins turned out to be a decent vegetarian hotel. We had numerous items for breakfast but only a few of them turned out to be good. The biggest let down were the khotte or khotto (idlis steamed in jackfruit leaves) and vada's. Both were served cold which is a shame. Service definitely can be improved too.

Good food, great ambience, value for money. Restaurant is located on car street in the heart of Mangalore. The dining experience starts with generous car parking which is well attended. You have option to have your food inside the car, at the eatery (Champa Sweets) or at the restaurant. As you enter the restaurant, you will be welcomed by a variety of Shri Krishna's brass idols exuding positivity and enhancing the overall ambience. The food served here is pure vegetarian and has South Indian, North Indian, Chinese and few western cuisines. Having been to this restaurant several times, it has not disappointed us even once. The South Indian fares which is usually served for breakfast, lunch and evening snacks has local Konkani flavour. Breakfast has the usuals, there were some specialities like Bibbe Upkari (tender cashewnut fry) which is worth the try. While we felt lunch was not the best we had, it was not disappointing either. For evening snacks we tried their burgers, pizzas, rolls and fritters. All of which was lip smacking. We strongly recommend Pani Puri which is served at Champa Sweets which was certainly one of the best we had in Mangalore. The best part of Pai Tiffins from our experience has been the North Indian fares served for dinner. Some of our favourites include Paneer Butter Garlic, Veg Pulav, Palak Paneer, Paneer Manchurian amongst many others. In summary, I highly recommend this place for its good food, pleasant ambience, great service and reasonable pricing.

Some fantastic breakfast at Pai Tiffins at Mangaluru which is a vegetarian restaurant and running from last 2 years pulling good crowd. Devine ambience, wide variety of food. Met the owner Mr Ajith Pai who was a fantastic host and gem of a person. He personally met every person at the table and suggested good food. The entire staff was courteous. Tried some unique dishes like: Cashew nut Upkari - Ragi manni Surnoli dose Also in pic - pineapple kesari, buns, podi idli and coffee Recommendation- must visit when in Mangaluru

Some fantastic breakfast at Pai Tiffins at Mangaluru which is vegetarian restaurant and running from last 2 years pulling good crowd. Devine ambience, wide variety of food. Met the owner Mr Ajith Pai who was a fantastic host and gem of a person. He personally met every person at the table and suggested good food. The entire staff is courteous. Tried some unique dishes like: Cashew nut Upkari - Ragi manni Surnoli dose Also in pic - pineapple kesari, buns, podi idli and coffee Recommendation- must visit when in Mangaluru

Very good breakfast place with great taste and beautiful decor at surprisingly reasonable prices. Loved the kotte kadubu and coffee the most. Highly recommended.

Absolute perfection! The menu boasts an array of traditional South Indian dishes, and each one was prepared with authentic flavors and the finest ingredients. The dosas were crisp and flavorful, accompanied by an assortment of delectable chutneys. The idlis were light and fluffy, and the sambar had just the right balance of spices. Weekends are the best time to try the - Pineapple Bhath and more delicacies