No.10 Fort Cochin - Seafood Restaurant in St.Marks Road, Bangalore - Seafood restaurant in Bengaluru - Bengaluru Urban, India

Give more than a paragraph why fort Cochin has the best seafood at affordable price Fort Kochi, also known as Fort Cochin, is renowned for offering some of the best seafood at affordable prices. There are several reasons for this reputation: Coastal Location: Fort Kochi is situated on the southwest coast of India, which gives it easy access to fresh seafood from the Arabian Sea. Fishermen bring in their daily catches, ensuring that the seafood is incredibly fresh. Local Fishing Culture: The local fishing culture in Fort Kochi has deep-rooted traditions, and many families have been involved in fishing for generations. This tradition ensures that there is a wealth of knowledge about seafood preparation and a commitment to quality. Abundance of Seafood: The waters off the coast of Kochi are teeming with a wide variety of seafood, including fish, prawns, crabs, lobsters, and more. This abundance results in a diverse and plentiful supply, which helps keep prices affordable. Freshness and Authenticity: Fort Kochi's seafood is renowned for its freshness and authenticity. The seafood you get in this region is often caught, prepared, and served on the same day, ensuring that you experience the true flavors of the sea. Local Eateries and Street Food: Fort Kochi is famous for its local eateries and street food stalls that serve delicious seafood dishes at reasonable prices. These humble yet authentic establishments contribute to the affordability of seafood in the area. Competition and Market Dynamics: The presence of numerous seafood vendors and restaurants in Fort Kochi creates healthy competition. This competition encourages sellers to maintain quality and keep prices reasonable to attract customers. Traditional Cooking Methods: Many restaurants in Fort Kochi use traditional cooking methods and recipes passed down through generations, enhancing the taste of the seafood and offering an authentic culinary experience. Tourist-Friendly Pricing: While Fort Kochi has gained popularity among tourists, it has managed to strike a balance between catering to tourists and locals. Many restaurants offer seafood dishes that are both delicious and reasonably priced, making it a cost-effective option for travelers. Fresh Spice Markets: The region is also famous for its spice markets, which provide easy access to aromatic spices that enhance the flavor of seafood. Combining fresh seafood with locally sourced spices makes for a delightful culinary experience. In summary, Fort Kochi's reputation for offering the best seafood at an affordable price is due to its coastal location, rich fishing culture, abundant seafood resources, commitment to freshness, local eateries, healthy competition, traditional cooking methods, and the balance it strikes between catering to locals and tourists. These factors collectively make Fort Kochi a seafood lover's paradise without breaking the bank.

I loved the food and main courses quantity can be increased. Prices are good. Service and ambiance is amazing. I like when the music is soothing. We ordered Pomfret fry, Chicken gravy and Malabar Parotas all were tasty and delicious.

This place is for fresh sea food lovers It's not a crowded place Initially I was hesitant since we saw only one table which was occupied but being a sea food lover I gave in We ordered parrotta , appam , chicken curry and karimeen polichathu. The fish was smaller than expected but the masala was traditional and authentic They have sliced fresh fish which we can view and select for our dishes , which looks interesting .. It's a good place if you like Kerala food. Ambience was ok Wash area needs huge improvement

One of the best place for Kerala food. They have amazing seafood options. The prawns roast and chatti chor was top notch and their prawns biriyani was also too good.

We reached around 2pm-ish, and it was packed ! But the staff at the entrance took the name and the count and within 20mins we were seated. Comfortable seating, good ambiance, nothing too fancy. Good service to be honest and friendly staff. Raju Das was our server for the day. A bit late with the service, but definitely understandable considering the crowd and the time. We ordered Appam, Chicken Varutharachathu, Crab Pepper Masala, Chatti Choru, Chicken Biriyani, Chicken Stew, to name a few. The food was really good and yummylicious. And definitely filling ! The end game was to top up the food we had with a hot cup of black tea and boy, it was the perfect wAy to end ! This is the second time we have been to No. 10, the first one being in IndiraNagar. Both are really good. Definitely recommended for a good delicious sea food lunch !

A good Kerala cuisine place with a fair number of items on the menu. We had the fish moli, kizhi Porota and Kerala Porota. The food was good and the service was quick .

Appam and mutton stew was one of the best you can get in bengaluru.... Please dont go to koshys and waste your money because there you get paper thin appam and highly diluted mutton stew,in which 3 peices of mutton and lots of potatos Their porotta was crispy and flaky just the way house malayalees make it, along with that we ordered egg roast which was full of masala and spice, which made a perfect pair Their chatti choru and chicken biriyani was average,not up to the mark. Hope fort 10 kochi sees this review,there are places still to improve, make us malayalees proud with your dishes

Loved the chattichor.. Enormous portion for atleast two people!! Great taste, just reminded me of simple clean homemade food!! Had their netholi molagitathu n koondal fry and just blew my mind.. Chemmeen Puttu was very soft.. Elaneer Payasam was sooo refreshing! A hands down winner with the service too! Must visit will recommend to family and friends!! Humble suggetion to please consider opening a branch in electronic city phase 1.