Niki bar & Restaurant - Restaurant in Canacona, Agonda - South Goa, India

Super delicious food, no ambiance as such but the food will make you forget about the ambiance. The owner is super polite and humble. Ask him for the suggestions, we tried soul fish rawa fry, prawns rawa fry, prawns in garlic butter and they have one fish thali and some booze but the total was around 1200-1400 that's so affordable with good taste.

It was great pleasure to visit this place. We had gud and tasty starters and meals , i just loved the fish curry same like coastal taste . Owner Niki is like cool with positive response. I love to visit back again to this restaurant

Attitude of the owner is bad. Servers aren't polite, rude behaviour towards diners. They are running this business as a joke and caters to just local drunkards only. Don't bring your family to this place.. creepy people around. Food was stale n day old curry left outside was served. Seafood isn't fresh, rotten smell. Chicken too was badly prepared n served in dirty plates. Hygiene is neglected here. Save yourself n avoid visiting. Contact me if anyone needs more details (Readers or owner)

Tge best tasting solkadhi. It seriously to he'd the soul of my taste buds. Ordinary looking place and a shaby ambience. But great food at a reasonable price with a chilled beer on a sunny day after beach hopping. I would say bohat ala

The king fish taali was delicious. felt a bit pricey compared to other local joints. Food is goan and spicey, and the bangda pickle was awesome.

Best local joint open till 2 am in Agonda , egg Madala, dal, rotis and Goni fry are off the hook

This is a local fish thali restaurant. Lepo fry is their speciality. Overall food taste is very nice. Food is totally worth.

Staff was gr8 and humble. But food was not worth.