Nellai Vairamaligai - Chicken restaurant in Chennai - Chennai, India

Very Good Village type Food. No over masala. Very light for stomach.. Good quantity. If you like pure village type food it's your destination.

One of the worst restaurant every seen, Why? - Taste wise they are using coconut oil for everything which makes the food good with smell but no taste. - No respect to customers, If you order anything they will take more time to deliver it and also they will ask you to stand outside the restaurant to make the feeling of outsiders that this restaurant is busy with customers. - Worst in maintenance, owner of this restaurant feels that they can provide anything to there customers without having hygiene, as they thinks customer's are fools. Overall I will not recommend this restaurant, As an alternate with the same menu with good taste you can go to Courtallam Border Rahmath Kadai restaurant. I am not promoting it "I am saying the truth" Overall Experience: Taste: 2/5 Quality: 3/5 Quantity: 4/5 Price: 2/5 Infrastructure: 4/5 Maintenance: 3.5/5 Thanks

If your an Tirunelvelian must try our traditional taste of poratta ....thier chicken gravy is very spicy ....in chennai u can't find thier taste

Had parotta and wheat parotta with nattukozhi fry for Dinner. Taste is good and not worth the hype.

Ordered Kothu Parotta via Swiggy. The item was only hot in the outer, when touched inside (i.e center) it was cold. As if it was very badly re-heated. Then as I began spreading it, found a little cockroach dead in it. Very unhygenic. Better avoid.

Limited menu at night but the taste was excellent... parking is an issue. Tried parotta and mutton chukka with their authentic chicken gravy... yummy

Hotel and service was good. But food was not so good to us.. For us it was too oily and taste was average. And there was no parking area.

Was in my list for last few months and tried yesterday. Only one car can be parked. Had around 5 tables in ground floor Food taste was excellent and very impressive. Menu was very limited which is good in a way so that they could concentrate much on their quality. Price was also impressive. Parotta per pc 12rs, Nice dosa 40Rs.(Except chicken kothu parotta 195) Parotta - Soft and fluffy with great taste Nattukozhi Gravy - Didn't like it much and seems to be like coconut burfi Salna - Taste was excellent Parotta and Salna mix - This combination of 3 parottas soaked in salna was pick of the day and it was excellent. Chicken piece and Cut chicken - Naatukozhi roasted in coconut oil was good Chicken kothu parotta - Excellent Nice dosa - Good Wheat parotta - Was Ok and nothing special to mention about it This hotel is a great choice for price and the taste. I just gave 4 star (no option for 4.5) for few missing things like No chutney, No Sambar for Dosa. This is a pure Non veg hotel where you can't find any veg gravy. For Non veg and Parotta lovers this place is a great choice.