Maryada Ramanna Multi Cusine Restaurant - Restaurant in Kothaguda, Hyderabad - Hyderabad, India

They have plenty of varieties in both veg and non veg, I liked the menu options. Food is good, pricing was definitely quite reasonable. Ambience is just OK. Good place to go with family, for all those varieties they're offering here.

The food is really great. We have had the Krishna Godavari Pulao and it was very tasty especially the green one. We also ordered bamboo chicken which was also good and spicy. Also the paneer starter and stuffed mushrooms were good as well. We ended with the Sitafal Rabdi which was simply extraordinary and smooth. The ambience was decent and service was good too

Its really a good experience at this hotel. At beginning we are welcomed with good atmosphere. Coming to the food i will give 4.7 out of 5. Starters are good and also biryani is also good. At last the desserts i literally loved it with putharekula icecream and junnu..

I had the pleasure of savoring the Krishna Godavari Pulao at Maryada Ramanna Restaurant, and it was quite an intriguing experience. The inclusion of two different types of rice and two distinct chicken flavors added a unique twist to the dish. The Godavari Pulao was the star of the show, with its delightful blend of flavors that truly left an impression. The rich tastes and aromas transported me to the region it's named after. On the other hand, the Krishna Pulao, while a common choice, was surprisingly enjoyable with its familiar yet satisfying taste. Both pulao variations were a testament to the chef's skill in creating diverse yet delicious flavors. If you're a fan of layered tastes and want to experience the essence of Godavari cuisine, the Godavari Pulao is a must-try. We went to maryada second time ramanna to try their ice apple curry. and the culinary journey was truly delightful. The standout dish was the Ice Apple Curry, a seasonal delight available only in the summer. The taste was exceptionally good, and as a first-timer, it introduced me to a whole new realm of flavors. We started with the Bongulo Chicken, which was a flavorful and enjoyable starter. The real treat, however, was the Putharekulu ice cream - an indulgence that left a lasting impression with its exquisite taste. While the food was amazing, it's worth noting that the restaurant tends to get quite crowded on weekends. To make the most of your visit, arriving early is advisable to avoid a potential wait time of 15 to 20 minutes. Considering the quality and taste of the dishes, the pricing felt justified. All in all, Maryada Ramanna restaurant offers a memorable culinary experience that's definitely worth the visit.

Food tastes good. Items we tried Ramarao gari kodi Biryani medium spicy, Bobbili kodi vepudu little spicy and tastes good. Panner Kaju Biryani is medium spiced and tastes good Desserts we tried Putharekulu icecream is ok ok, Konaseema Delight tastes good Coming to prices, 600-700 per head On an average.

Taste is the main issue hereWe had Prawns fry(Rs419),kheema curry(Rs419), Mutton Biryani (Rs449),few rotis..Kheema and Biryani were dNcikottttuddu here..Prawns vepudu was sppiddi..I doubt the tastebuds of the people giving top ratings for food..The ambience was very good and they even had baby chairs,which turned out very useful for us..The stink in the lift is going to stay for a while in ur nose PS: Mutton Biryani was utter flop and the Captain affirmed it

Good experience., That Bongulo Chicken was just a little bit spicy but tasty ., Biryanis are also good. Mushroom biryani also nice.

Nice ambience. Ordered danchi kottina kodi vepudu which is average, crispy corn good, butta biryani no taste at all, bheemavaram pulav no taste. Have to improve for the price we are paying. Bring your own bottle.