Kuai Kitchen - Fine dining restaurant in Mumbai - Mumbai, India

The restaurant enjoys a good location in the heart of colaba causeway. They have a menu with a large selection of choices. The restaurant interiors are pretty quirky. Though the indoor and outdoor seating is a bit tight and congested. We ordered Dynamite roll, Fried corn curd, Spicy chicken bao and prawn Tom yum fried rice. Spicy Chicken Bao was good but the sauce with it was the star. Loved it. Considering the price, I would have expected to be served atleast 4 Baos since the baos aren't that huge. Fried corn curd came with sweet mint sauce. Again the sauce was the star of the dish. Corn curd is the same that you'll get to try anywhere else as well. Dynamite roll was a disappointment. Too much sauce on it that we could barely taste the ingredients. Also 700 rupees for sushi with that taste doesn't do justice. Lastly, the Tom Yum Fried Rice with prawns. The fried rice was oily although tasted great. Would have appreciated at least some veggies in the fried rice but it only had rice and small tiny pieces of prawn. The restaurant has good quality food. I guess with improvements in portion sizes (to match up to the prices that are high-end) I'm certain this restaurant will do much better. There were just 2 tables occupied on a Friday night.

A small but worth visiting place when you are tierd and need energy from your street shopping in colaba OMG the dinamite roll was the best sushi I ever had till now. This wud be my go to place just for the sushi We also tried their famous prawns tampura, must say the prawns fresh and soft Pinacolata was refreshing as always Fried rice was the original fried rice and not with Indian spices A must visit place

Small and comfortable place, friendly staff and excellent menu. Been there for lunch and dinner both. Dinner was more efficient, took less time than lunch. We started off with very refreshing jasmine tea - highly recommend. Prawns preperation is excellent. Though my favourite is kuai kitchen special fish - love it.

I think it's one of the best place to try Asian food. Serving size was good and so is the presentation. We ordered Manchow Soup and Korean Noodles. You can also choose between various tea if you are not going with hot soup. The sitting was okay but not available during busy hours. Things that need improvements - Staff needs to be trained more for better service One star minus for this

The best way to enjoy Asian food is at this restaurant It's an underrated place serving top-notch quality food They have a couple of outlets, we visited the Colaba one. However, the place is quite small, with a cute classic ambiance. We tried: - Dynamite Sushi Roll (Must try) Crispy prawn tempura, crab stick, and cream cheese, need I say more? - Jin Chicken (also a Must try) So flavorsome, Gosh craving them already - Chili garlic noodles ( A classic, flavorful dish) - Kuai chocolate panda bao ( Expensive for just 3 bao's, Kinda looks cute tho but can skip it)

Amazing food! Its tiny but cute restaurant, with really cool wall Graffiti. The service staff was enthusiastic and quick, from giving details on call to the actual service. Their menu items are pricey but definitely worth the money! The quality of ingredients are super fresh, even the oil in which the prawn tempura was fried (being a chef I know what stale oil tastes like ). The tempura batter was a thicker coating than I have usually had but surprisingly it went well with the light soy dip to cut off the greasiness. However, they only serve bottled water which is fine by me but if you don't want to buy your water I'd suggest have another beverage or carry your own water. They also have these really creative bowls which are not exactly edible but made of flour used for their food presentation. I'd visit again for sure!

Small places can occupy a big place in your heart ! Yes, this quirky small casual dining located at Colaba, South Bombay made a big place in my heart with their incredible experience of Pan Asian dining. Kuai Kitchen's 1st outlet was this one, from where this concept of casual Asian dining experience started. It's a small place but trust me the food here is just delicious and salivating. Kuai kitchen belongs to Royal China groups, the name says it all. Veteran in the industry serving best of Chinese. So you don't have think twice before visiting Kuai. Hands down one will have a great experience here. The service by Mr. John, who was the manager made our dining experience a worthwhile one. He was very kind and courteous. He was very generous with his attitude towards every customer present there. I was super impressed with the high quality of service. We ordered :- Sushis:- Asparagus Tempura Sushi Crispy Cucumber avocado Sushi They were great in a portion. Dimsums:- Edamame Truffle Dimsums Corn and water chestnuts Dimsums They were 4 in portion size Both the Dimsums and sushis are worth trying here, Kuai is best known for their variety of Sushis and Dimsums served in Veg & Non veg both Loved their menu, super exciting and yummy. The mains were great, the best was the burnt garlic rice. It complimented well with the black bean sauce , truly delicious. Even on a weekday place was crowded, despite service being great. Kuai Kitchen is just my favourite go-to place to grab some really yummy sushi and Dimsums. Highly recommend guys !

Fabulous is the only word. Though it's A very small eatery, the ambience is awesome, the look is very attractive. Every single dish competed with each other surpassing our expectations. Together me and my friend tried about 8 dishes which included Siu Mai and Sriracha Dimsums, Korean Bbq Wings, Tofu in black bean Sauce, Tempura Prawns Sushi and their signature dish Blue Butter Fried Rice. The mild spicing of dishes yet the lingering taste makes it outstanding. Softness of tofu, crunchiness of Wings, Perfectly moist yet cooked to the perfection made us crave for more dimsums. If this can be little improved, it is the price point which could let us visit little more frequently.