Kalinga Veg. Restaurant - Restaurant in Mumbai - Mumbai Suburban, India

This tea-centric haven is my frequent haunt. While tea options are singular, the variety of Indian cuisine is astounding. The soothing ambiance is ideal for unwinding or focusing on tasks. The staff is adept at offering insights. The meticulous preparation of each dish and the tea is evident in every flavorful sip and bite. It's not just a meal; it's an immersion in Indian flavors. The consistent excellence and warm atmosphere keep me coming back. Whether for a leisurely meal or a focused work session, this spot is my top choice. Highly recommended for those seeking an authentic Indian culinary experience. It's a treasure that I'm grateful to have found.

I think the food here tastes pretty good, balanced flavor no excess oil/salt. Overall good food but my experience was ruined because of the poor packaging. I think even a simple bag would make it a little more appealing. It was handed over to me in a loose form and that's the only real complaint I have. The food tasted nice and is definitely worth the money.

The food is better than the service or the atmosphere... tables are spaced so closely together that you will hear what your neighbors are talking about, and your server will need to wait to serve you because there isn't enough room for both tables to be served at the same time. Come for the food and the location.

A good service, suggestive and patient staff, is present in this restro. The ambience is good. We ordered: Starters Paneer tikka Veg.galoti Paneer chilli Main course: Paneer makhanwala Veg Kheema Dessert Jelly with ice-cream Eiffel tower Special Falooda

New edit (2023) Our recent trip to the restaurant was just short of a nightmare. We were greeted by a cockroach and mosquitos in the air-conditioned section. We were served old or raw mushrooms as tandoori mushroom. When told about the state of the mushroom, we were told that that's how tandoori is. Frankly after many attempts too I failed to create a dent in the mushroom, while the person who is responsible for taking the order simply poked a fork in full swing into the mushroom saying it cuts. I mean... You can poke a hole in raw vegetables as well with a fork. Besides all this, they had the audacity to charge service charge and keep on the inedible dish on the bill. Never Going Back, and my advice is to try any of the 500+ restuarants in the area. Old edit: This is our local favourite restaurant since our childhood. The food is really good, be it any cuisine. The ghee sada dosa, fried rice, paneer chilli, fruit jelly with ice cream, sabud dana vada, pav bhaji and mixed fruit juice are a few favourites.

The ambience was very nice, there is also valet parking available. The food and the service was not so good and for the price you're paying this food can be available at normal dine in's as well. The staff was not attentive every dish I ordered took at least 15-20mins to arrive at the table so I had to wait after finishing the current dish to get another which is not very good. Overall the management is not that good and also need to improvise on the food.

My favourite place since my childhood till now will never get bored of it !!

Its a good family restaurant for birthdays or even just a quick bite. Their Veg Tiranga is worth a try, especially the mushroom palak sabji is my favourite. Sizzling hot brownie is super yummy. Its always busy though.