Indiya Oye - Radisson Blu hotel - Restaurant in Indore - Indore, India

What an amazing place to dine ! As you would notice on the photos, the interiors are to die for ! But the real cherry on the cake is the food. The dishes are very innovative. I haven't had dishes that they have on the menu, anywhere else. Pineapple fennel dip for example is something I discovered only here. Even the mains dishes are delightfully innovative and delicious. I saw a set up for live performances also in there. They were kind enough to even customise the food for my family to make it without chillies. Loved the experience !!

From a western American perspective everything was exotic to me. The flavors were on point and I have no complaints. Came in at 745 on a Thursday and it was empty. Great food, just wish they turned down the music a little.

The experience here was unforgettable. The melodious nightingale- like singing by Seema provided a vibrant and lively atmosphere, with condiments in distinctive canopic jars and the slightly ebbing diya flames warmly welcomed us to this culinary abode, where cooking becomes an art. The connoisseur Nagendar cooked the most flavourful foods in Indian cuisine, also combined with the swift and efficient serving of dishes by Mustafa. I especially recommend trying the signature dish, Galouti Kebab and also the delectable Mango chutney. This is truly a restaurant which excels in all aspects in the culinary world, from presentation and cooking, to reception and service.

Visitwd Indiya Oye for the first time during my visit to Indore. Found the experience to be nothing memorable. Pros: 1. The chef was able to accommodate our request for customisation 2. Take payment from Dineout and thus you can club offers 3. Ambience and other facilities are good Cons: 1. The food was average and the menu was limited 2. The service was insanely slow and the waiters were moderately responsive. We arrived at 8pm and got our main course served at 10 and thus if you are looking for quick service then don't visit 3. The biggest RED FLAG for me was that my bill was incorrect with higher quantity charged which I asked to be corrected, I also requested to remove service charge since there was nothing great about the service but the waiter declined to remove the service charge if I paid from Dineout and asked I can only choose 1 thing, avail offer via Dineout and pay service charge or pay by cash/card and get service charge removed. Having travelled around the country and dined at all sorts of fine dines like I never faced this issue. All in all there are much better food options in Indore from taste, service and pricing point of view. I will not recommend this restaurant.

Awesome experience! Must try You should meet Mustafa for the best recommendation, well prepared by Chef Prahlad .. it's mindblowing Indian cuisine...

An amazing ambience with mouth watering delicacies..... you must experience in this restaurant situated in Radisson Blu hotel, Indore!! Chef , Managers( specially Mr. Rajaneesh) , Service Team , were always ready to serve you the best quality food with best service!! I enjoyed every time I dine here!! Friends! Must try once with family !!

The food , taste, staff and their services go hand in hand. Supremely recommend it ! Chef prahlad and his team did absolute magic throughout ! Thank you team ! Keep it up !!

My overall Experience with Mustafa is good no doubt the service is good but the food taste, the mixveg i expect the taste more better than its served here in Radisson , thetaste is not according to my expectation from Radission