Hotel Anand Vihar - Restaurant in Mysuru - Mysuru, India

One of the best places to have breakfast and lunch. It's not a restaurant but the food is very tasty here. Place is very hygiene. Staff is very kind and polite. Took Bisibele bhath which was very tasty. Guess they had added ghee to it while preparing the bhath itself. Bread pulao with bajjis perfect combo was good. South Indian meal was good. Sambar was okay. Rasam was awesome. Khara bath and kesari bath was good. Coffee was refreshing. Benne Masala dosa was tasty. Highly recommend this place

So visited this Eatery and I'm not kidding it's literally one of the best in Mysuru! A hidden Gem i would say' Old school style ambience Affordable prices. And their taste Tried their Masala Dose Perfectly roasted with butter served with coconut chutney and Sambhar Don't miss their Vada Dip in sambar it's mouth watering Tried their Set dose as well Their Badam and Carrot Halwa is too good i would say! Then comes their Pineapple Kesaribath the game changer What a taste? too good! Atlast one Filter coffee to hit that adrenaline Rush! Overall amazing experience Humble Staff the owner is so sweet and humble! I would definitely suggest this over other eateries for breakfast in mysore

One of the good places to have breakfast with old hotel style setup. Parking outside on the footpath. The staff were quick and service was very good. We tasted few dishes and they were good. Dosey was okay but the servings for it were really good (like aloo geddey palya & chutney) Vada was crispy and tasty. Coffee was done excellently even thou we did little customization. The owner walks around and even talk to people and ask them if anything is missing or was it good.

Very good lunch is served here. In a 100rs thali you can expect a decent number of items with very good quality and taste. The coffee price is 25 per cup which is a bit on the higher side of the scale when we talk about the worth of it. Still a very good experience the managers are always there to look after the business and customer satisfaction.

One of the best restaurant in Mysuru you can aay. If you are near vontikoppal or Yadavagiri looking of best morning breakfast do visit this place. A hidden gem you can say. Good quality food, I have tried their Rava Dosa, Masala Dosa, Pineapple Kesaribhat, Bread Bath, Idli Vade etc all are good taste. No compromise in the quality. One small suggestions to owner is be little kind to the people working their.Please dont shout to your people if front of customer.

You will notice that the taste and quality of traditional dishes are very excellent. Masala dosa and kesri bath is a must try. It's a little difficult to find, but it's worth going. good, vintage ambiance. You will get 2, 3 flaver of juices; give it a try; it's quite good and sometimes available.

Clean, hygienic ,traditional karnataka authentic dishes available in a moderate price. staffs are some mothers treat us like their son. owner a smiling humble person who gives personal care to every customers. dishes are so tasty. I loved it. Highly recommended. #must try every dishes here. I have khara bath, butter masale dose,coconut dose, shavige upit, parota, chapati, coffee, tea. everything was mouth watering. meals was superb, only 80 rs. many sweets available here . They have different varieties everyday. soppina dose, upma, khara pongal, rave dose, also superb. lots of parking space available. highly recommended.

102 year old hotel, since 1921. Tasty, hygienic food is served. We had full meals worth rupees 100. Includes rice, sambar, rasam (tili saaru), palya (sabji), hapla (papad), Poori/Chapathi, veg kurma/saagu, majjige(butter milk), curd, desert (sweet). Pickle, salt and sugar were kept on the table. For breakfast different types of dosa, idli, vada, 16 types of kesari bhath (daily 1 type), rice bhath, tea/ coffee and many more dishes are served. Simple food lovers can visit this place and enjoy the food whole heartidly.