Hallimane Restaurant - Restaurant in Bengaluru - Bengaluru Urban, India

Had been to this restaurant to taste the GowriGanesha habbadoota . They had 25+ items on the list. My favorite items from the habbadoota was Kai Holige and kara kadabu. Rs350/- was totally worth it for this meal. This special oota is only available on 17th and 18th September.

Very popular food point in Malleshwaram. People wait in long queues on weekends. Unlimited buffet is also there. Delicious dishes here make me to come back again and again

The place is good, made in a village theme. The mango mela is actually overhyped. Even after reading the reviews went to try it and it is indeed not that good. The seating is not proper very tight and uncomfortable. And the unlimited thing is also just for the name sake. They'll just serve the items once ans just stand there and watch while you keep on waiting for them to serve again. The mango meal dishes were good because they are different and most of them are made out of mango but definitely not worth 350 bucks.

Must visit place to have MANGO MAY meal. It was a nice experience . As the name says the meal is full of dishes made with mango.. Most liked dish was mango rasmalai and mango holige And the attractive part of having a meal here is that there will be baalle ele uutt (meal on banana leaf)... i found attractive because its an unique style of having food in our malenad. There will be queue for having your meal. Need to take bill and sit and wait for caterrers to serve the food just like having a lunch in marriage hall. Price : Adult dine -> 350 rs Kid dine -> 200 rs

I went there for the Mango May event with a few friends. We waited in line for 15-20 mins. The dishes were mostly made out of mango. The highlight for me was Mango Holige. Overall, it was a good experience.

We went to try their famous Mango meals and it was worth it. I went by 12 to avoid the rush and got seated immediately. I loved the ambience and the way they served food items one by one. You don't see this type of serving often now a days. Nothing more pleasing than watching a green banana leaf filled with food items. Coming to the Mango themed lunch.. Loved Mango rasmalai, Mango holige and their Mango Chitranna. Rest all were okayish. It was a great experience

We went there for lunch on a Monday and there was crowd waiting in a long queue. We decided to take the plunge, to the coupon and stood patiently in line. The restaurant is not air conditioned and it was pretty hot waiting there. The queue was managed well. We had to wait for about 20+ minutes and by the time our turn came we were all hungry. The food is served in a setting similar to the weddings in south India. This being a mango season, almost all dishes were of mango staying from aam panna to rasam to Sambhar and even idly and sweet similar to ras malai. All had mango in it. The food was good and priced at Rs 350. You can eat and see yourself if it's worth it for you.

Hallimane Restaurant offers an impressive array of authentic Karnataka cuisines that tantalize the taste buds with a delightful blend of flavors. The diverse menu caters to a variety of preferences, ensuring a satisfying culinary experience. The staff is commendable, providing excellent service that enhances the overall dining atmosphere. However, the ambiance falls short of expectations, lacking the desired pleasantness that could elevate the dining experience to new heights.