Goodies arabian restaurant - Middle Eastern restaurant in Mangaluru - Dakshina Kannada, India

Goodies Arabian restaurant is now Green Bamboo restaurant & it got a lot better, the food here is truly mouth watering , their special dishes are mainly varieties of Biryani , there are other dishes too on the menu which y'all should try. The seating arrangement have been changed and now there's lots of space to dine.

First time and loved the food. The Alfaham is really nice in taste and the egg fried also. Specially loved the mayonnaise they serve. Price Al faham Half - 230 it have 4 pieces Egg Fried Rice - 130 rs

Wondering what to order when you go to this restaurant? Got you covered, my personal favourite is crispy chicken. Which is a must try!! To taste this tender and freshly fried chicken, you need to visit the place, rather than order in.

What to order - Bamboo Biryani What not to order - Sharjah beverage Bamboo Biryani was great. Loved it! Good quantity and great quality of rice Can be served twice for 2 people The service could be improved Also the ventilation can be improved to beat the heat! Sharjah tastes not like Sharjah; so don't go for it.

The Ever'Green' Shawarma & Grill Spot For KMCites From Many Sweet Years Now, 'Goodies' Has Consistently Delivered On Its Jovial Name. Hence It Was With Palpable Excitement That Many Of Us Walked In When They'd Freshly Renovated To Include Dishes Like The Trending Yemeni Mandi And The Malayali Kizhi In Their Menu And Here's How It Panned Out. Here's What I Had: 1) Mutton Kizhi Biryani - Rs 240 2) Chicken Malai Tikka - Rs 190 3) Green Bamboo Special Tikka (Boneless) - Rs 260 The Kerala Kizhi Being A Relatively New Culinary Phenomenon To The Crowd In Namma Kudla, It's Hot Stuff. This One Was, & Quite Literally. The Sizzling Banana Leaf Package Opened Up To A Burst Of Deep Meatiness. When Rice, Spices And Meat Are Steamed In A Banana Leaf, The Trapping Of Aroma And A Mixing Of The Sizzled Banana Leaf Birth A Fragrance That's At Best, A Gastronomic Imprint Of The Rustic Side Of North Kerala. Here, The Mutton Was Cooked To Succulence, The Flavours On It And The Various Spices In The Marinade Well Balanced Between Spicy, Sweet, And Sour. Perfectly Balanced, May I Correct Myself. The Rice Was Comparatively Nothing That Stood Out, But A Good Accompaniment To The Meat. Both These Tikkas Can Be Put In The Same Boat Really, Each Plate Having 8 Pieces, Both Mildly Parched, Yet Intense & Varied In Terms Of The Flavour Profile. Malai Expectedly Is The Creamier One, And Some More Moisture On This Would've Been The Catalyst For Terming It A GREAT Tikka.

The name has been changed to Green Bamboo now. We ordered Bamboo biriyani which 299 and 2 people can have it easily and half Chicken AL Faham- which costed 200 in which we get 4 big pieces. The taste was excellent worth every penny and our tummy was so full. Will visit again for sure

The chicken dum biryani ordered online was tasty. However, need to add more of the flavor seasoning and the blend with rice was insufficient . Quantity suffices for one. Was prepared hot and served. That's a nice thing as most take away places serve it cold.

Just last week we had been to this hotel and we had Mutton Mandi chicken Alfaham and some chineese mutton (I don't remember the name). The Mutton mandi was out of this world, Mutton was so soft and juicy the rice wrre too perfect. hr portion was also more than enough for two The price was just reasonable it was below 1000 . This place is far far better than posh hotels out there serving sh*t