Dhanya Restaurant - Restaurant in Puthukkadai - Kanniyakumari, India

I tried fish varutha kari meals. Food wise okie but price to cost for the food. Curd was worst.

Very very busiest and crowded hotel for parcel service during peak hours. Price is normal. Good taste. So many varieties of dishes available. Have to improve more hygiene for foods. Most of the non veg items are in open condition for their quick service.

Afternoon meals with two varieties of rice is available and tastes good. Non veg items also good except the biriyani varieties. You can't find a decent hotel other than this in nearby distance

If you're a connoisseur of traditional South Kerala and South Tamilnadu cuisine, Dhanya Restaurant is an absolute gem that will tantalize your taste buds with its authentic flavors and warm hospitality. From the moment you step foot into this eatery, you'll be enveloped in the aromatic scents of spices, and your culinary journey is sure to be unforgettable. One of the standout features of Dhanya Restaurant is their dedication to serving non-vegetarian dishes right from the early hours of the day. This unique offering allows patrons to savor their favorite meat-based delicacies without any time constraints. Whether you're craving succulent chicken, delectable fish, or mouthwatering mutton, Dhanya Restaurant has got you covered. However, it's not just the non-veg fare that attracts visitors; their selection of traditional Nadan style snacks, with Vada Valsyam being the crown jewel, is truly exceptional. These bite-sized treats are perfect for those looking to indulge in a quick, savory delight, and they pair wonderfully with a hot cup of tea or coffee. The star combination at Dhanya Restaurant that has garnered a massive following among its loyal customers is the Barotta and beef curry. The fluffy, layered Barotta served with rich and aromatic beef curry is a match made in food heaven. The tenderness of the beef infused with a myriad of spices complements the light and fluffy Barotta beautifully, creating a symphony of flavors on the palate. Apart from the delicious fare, Dhanya Restaurant provides an inviting ambiance that exudes a rustic charm, making diners feel at ease and comfortable. The staff members are attentive, friendly, and well-versed in the menu, always ready to assist in making the best choices. However, as with any establishment, there are a few areas where improvements could be made. Although the flavors are undeniably authentic and satisfying, some patrons might find the spice levels to be a tad overwhelming. It would be beneficial if the restaurant offered varying degrees of spiciness to cater to different preferences. In conclusion, Dhanya Restaurant is a hidden gem that delivers an unforgettable dining experience for lovers of South Kerala and South Tamilnadu Nadan-style cuisine. Their commitment to serving non-vegetarian dishes all day long, the delightful Vada Valsyam snacks, and the heavenly Barotta and beef curry combination set this restaurant apart from others in the area. While spice levels may be a concern for some, the overall dining experience and the warm, welcoming atmosphere more than make up for it. For those seeking a taste of authentic regional flavors, Dhanya Restaurant is an absolute must-visit!

The food were so good variety of dishes in non veg items . Parotta and beef combination is too good in this all dishes is too good. They have a dining. And family dining also available

Food quality is very good and yummy too.only one best hotel in this surrounding

My personaly loved place is dhanya and I love it because of food and fast dine in method I love it if you want to try it i recommend Dhanya

Good food, had lunch meals from here which is quite good and tasty.