Dasaprakash - Restaurant in Jamshedpur - East Singhbum, India

Yummy and tasty food stuffs. Nice and polite behavior. There was a breakfast offer having 300rs +gst and unlimited dishes. We ordered masala dosa. There were 4 types of stuffs. And coffee. Also it was heavy to eat one dosa. Simple and hygienic. Go with friends and family. Enjoy

If you are looking for south indian cuisines, try this place for sure. Good number of options to choose from; price a bit on the higher side, but it can be considered if they improve their service quality, which is very slow. The staffs and the manager are courteous. Ambience is good, but considering the crowd on occassional days, it becomes hard to accomodate people. It becomes too much noisy inside. We had to wait for about 20 mins to get a table for 2 on the day of raksha bandhan.

This is a text book type of a vegetarian family restaurant which serves delicious South Indian, North Indian and Oriental cuisine. The food was quite good and the same was with the staff and service. Their breakfast menu and platters are quite unique, and pocket friendly.

Pros: - Parking Space - Location - Just on the Main road side - Spacious and lighting is good - Quite an elaborative menu to choose from - Attentive Order takers - Quick billing Cons: - Long wait time to see order on the table - Overpriced compared to outlets serving similar menu in same locality - Not recommended for all cuisines - Clash of flavours/Dominating flavours, misbalanced taste Here you go: This time let me give pros and Cons based on the specific menu rather than in general. Starters: Soya Chaap Tikka and Aachari Paneer Tikka Pros: Quality of Soya Chaap and Paneer - very fresh and soft Cons: It was killer salty. I doubt if my BP spiked immediately after having it and yes I am not joking when I say this. Drinks: Fresh Lime Soda, Water Melon Mojito Pros: Tasted fresh Cons: I would have expected chilled Soda in my Fresh Lime Soda rather than having ice cubes. Neither I was aware of ice cubes before it arrived nor I was informed. Water Melon Mojito was okay; however, considering that it was associated with straw, crushing the ingredients to ensure it passes through the straw would have worked effectively. Main Course: Butter Naan, Paneer Kolapuri, Chilli Garlic Noodles and Lachha Parathas, Gobi Manchurian Pros: Noodles were fresh and soft, met the expectations. Butter Naan arrived cold so had to return it and ask for hot ones eventually. Salt was proper in the Paneer Kolapuri, and Lachha Parathas and Naan were good and soft as expected. Cons: Paneer Kolapuri was not Spicy as it was recommended, rather it tasted bit sweet and tangy. While I can related Tomato Gravy with tanginess, I am not quite sure about the heat and Chilli spices missing out of it. Gobi Manchurian reminded me being Rajpal Yadav of Chup Chup Ke Movie- It was super solid and getting stronger as it was cooling down. Overall Rating - 2 Stars - Minus 1 Star for extremely slow table service. The Staff seemed attentive to take the order but once the order was placed it literally took ages for the first item to arrive on the table. - Minus 1 Star for the starters and juliennes of Cabbage and Onions which were salty to a dangerous level. I offered one of the item to the server to taste the Salt level on his own and realize the issue but he chose not to do it and take it away instead. - Minus 1 Star for the Water Melon Mojito which arrived after the starters were over and we were waiting for main course. The fresh Lime Soda was served pretty much on time along with starters. Special Mentioning: The outlet did offer a couple of complementary items to compensate the gaps. For example, they served complementary Tomato rasam/soup while starters were taking ages to arrive. They also served one complementary Dessert item, may be for the salty starters or may be for the cold Naan, not sure. As I always use to say, taste is subjective and thus while some feel the same and many otherwise. Overall, I don't think this outlet is quite positioned to serve North Indian dishes or Chinese for that matter. The starters which has origin from north India were super salty. The Noodles was served without any accompaniments. Since other than me, I noticed everyone having Dosa, vara and so - basically items from south side of India giving me an impression that people know that they can get good flavors from south of India and thus refrained from trying anything else. I choose to mention this specific because the outlet publicize them as multicuisine restaurant instead of taste of India's south. I think even chefs are used to regular trending items and my order was quite rare considering it took that much time to prepare. Ambience is quite decent. Other than the music and smell of sambhar nothing gave me a sense of south side of India. Recommendation: While I have personally not tried but the volume speaks and thus if you are craving to taste the menu from south of India, this place could be a good spot. I do not recommend this place for any other cuisine basis my dinning experience. Date Visited: June 6 2023 Bill Amount: 2400 - 2500 rs

One of the best place for vegetarian dining. The service, ambiance and the taste were really good. The south Indian dishes are really good and authentic along with the chinese and all. Loved the wide variety in dosas. The price were slightly towards expensive but it was totally worth it.

Famous for South Indian dishes but the North Indian food is also good. Must visit if you love vegetarian food.

An exquisite South Indian restaurant adorned with beautiful paintings serving excellent south Indian cuisines.A must visit.

Was ok with the food, service and atmosphere. Was there with family with high expectations after hearing so much about this outlet but came back disappointed. Overpriced as well I would say compared to other similar outlets - like thali was around 350. The only positive was they were able to serve food with specific dietary requirements.