Crisp - The Pure Vegetarian Restaurant - Restaurant in Mysuru - Mysuru, India

We had our food here throughout our stay in Mysore. Taste is so good. We tried all sort of cuisines. Really good. I strongly recommend this restaurant to anyone and I will visit during my next Mysore trip for sure. parking facility is there but limited.

The food is tasty Menu has a lot of variety It is a family place Not much more to say. This isn't a five star kind of place, though the food qualifies better than most of them. Those who want to pay more for how the place looks rather than how the food tastes may like this place less - the food is just too goods for anyone to not like it. Though ambience isn't upmarket. But there isn't anything to complain, just that it is simple. The furniture is pleasant and the place is clean. Outside the building is beautiful. The balance of hot and flavours in their spices is excellent, food has just enough spices for a North Indian pallet without burning the mouth. The menu is very extensive. We tried north Indian (dal and palak paneer), continental (penne pasta with white sauce) and south Indian (kaju curry) - all were excellent. The welcome drink was some pudina mango drink. I couldn't put my finger on exactly what it was, but whatever it was, it was very tasty. We had soups, and kebab platter, everything was good We were two families, service is prompt and courteous. Prices are very reasonable. Location is relatively close to the palace and zoo, so tourists may want to visit too. Highly recommended.

I'm happy with food quality and quantity but the service was very slow ... went for lunch in afternoon and had butter naan, veg Khadai and mixed pakoda it was soo tasty and I loved it but missed the lemon and onion slices and took South Indian meals which was served in banana leaves. Ambiance was also nice and spacious for groups with good price. Paaysa was so tasty overall happy with the food. Yaa took coffee in the end and was good

The Crisp Pure Vegetarian Restaurant in Mysore offers a delightful culinary experience. With a focus on vegetarian cuisine, the restaurant serves a diverse array of flavorful dishes prepared with precision. The ambiance is pleasant, and the service is attentive. Whether you're a vegetarian or simply enjoy vegetarian fare, this restaurant provides a satisfying and tasteful dining option in Mysore.

It is Andra style with leaf meals. You get maddur Vada also. Recommended during lunch time. North Indian is good but there is scope for improvement. Curd rice was nice with tadka on top.

I ordered dum Biryani here. To my surprise the food was quick to arrive despite sufficient crowd. The taste was authentic and ecstatically delicious which made me leave not a single grain of rice on the plate. The milk shake I ordered further was mouth watering. Now coming to the cost- it was worth it for the surrounding, environment and taste and the biriyani costed me 231 including taxes and the shake was over a 100 rupees. I would recommend everybody to try the unique dum biriyani of this place atleast once.

Ent for Lunch Soups - Good Paneer Tikka - good White pasta - good Stuffed Mushroom- average Sezhwan noodles- good Kukcha - good Mixed veg curry - average Overall good, service was good.

Excellent food with great service. The hotel is centrally located with ample parking in front of the restaurant. Locally sourced ingredients make the food even more delicious. The owner is very passionate about food and is involved in the restaurant fully. The highlights are not just the food, the side dishes are prepared with the right amount of fines to tingle your taste buds. An excellent hotel for breakfast, lunch or dinner.