Cookgramam - Organic restaurant in Chennai - Chennai, India

Went for dinner to this hotel with a variety of healthy dishes , tiffen dishes with rice , red rice and millet also available. Starters were different. A must try hotel if you have not yet visited. Outside dining is also available.

A very good vegetarian restaurant in anna nagar with a great touch of organic and parambariya good varities. The ambiance is so good (a dinner under the moon) and a great service.

The hotel is one of the best organic vegetarian hotel with traditional foods. They have tried to replace most of the daily foods with healthy substitutes such as rice with millets and a lot like that. It tastes really good I liked sambar, idli platter and pepper dishes. Try pepper dishes such as pepper dosa or pepper paneer. They also have traditional game such as aadu puli aatam in the table so if you are going as a group could spend some time enjoying. They also have organic store at the ground floor with cosmetics, food, household items and much more. One of the issue is the serving is a bit delayed and seating is less and especially in weekends need to wait some time

Wonderful place for dine-in! Traditional South Indian recipes and a lot of tasty traditional snacks are here! We went as a team and we all loved the place and the ambiance it holds and the service was really good and heartwarming! If you want to eat a neat and healthy traditional food, this surely is the place!

A pleasant place to have a meal from the typical menu you get with the regular restaurant. Dishes are well crafted understanding what the customers will like. You can enjoy the food in the decent garden.

Good food and good service. For people with traditional palate.

A very uniquely positioned restaurant serving super fresh and healthy food that's just lip smacking delicious. The place's ambience and dishes do total justice to the name and positively take you on a trip to the rural South. Will highly recommend the ghee milagu poondu dosa which I would certainly qualify as the probably the best dosa I've had in my life. And a very special mention to the extra courteous staff running the place. A total 10/10 experience.

Me and my friend went here over the weekend after raving reviews of the food. It was such a disappointment. We ordered Thoodhuvilai soup which was good, vazhaipoo fry was extremely oily and we couldn't eat after a while. Paneer kola urundai was parupu vadai with paneer mash inside. Most of the urundai were too raw. They served a potato curd chutney which smelled and tasted like it was spoilt. Inippu paniyaram was good and mildly sweet. For the mains we ordered Thakalli thokku dosai, Ragi poori and Mappillai Samba idly. Thakkali thokku dosai was spicy. Other dishes were okay not great. Not worth the hype and price. The dishes though they sound organic and traditional they were extremely oily defying the purpose of having good food. I will not recommend this place to anyone. Service was extremely good and the staff were very kind and attentive. The restaurant needs to take care of the oil part very much!!