Cafe Appetito - Cafe in Anand - Anand, India

One of the bestest seating area and ambience i have seen. The lights and props here are best. Here we ate some good sandwiches and it was lazeez, the bun parantha was remarkable, pizza was avoidable, pasta was ok ok,peri peri french fries was something to dig in, mint mojito was refreshing, one should avoid to go with coke with icecream by its name...overall good food,best ambience,value for money..

Excellent ambiance and extremely cooprative staff. Mojito and Maggi O grill were great. Mexican paratha was a shocker though! They have board games with which u can play while u wait. Loved that concept. It also available for parties.

it's the best cafe for spending quality time with friends and loved once also there is best food and music , even more attractive thing has wonderful interior design and lighting... I loved this cafe.

In Italy, pizza served in formal settings, such as at a restaurant, is presented unsliced and eaten with the use of a knife and fork.[2][3] In casual settings it is cut into wedges to be eaten while held in the hand. The term pizza was first recorded in the 10th century in a Latin manuscript from the Southern Italian town of Gaeta in Lazio, on the border with Campania.[4] Modern pizza was invented in Naples, and the dish and its variants have since become popular in many countries.[5] It has become one of the most popular foods in the world and a common fast food item in Europe and North America, available at pizzerias (restaurants specializing in pizza), restaurants offering Mediterranean cuisine, and via pizza delivery.[5][6] Many companies sell ready-baked frozen pizzas to be reheated in an ordinary home oven. The Associazione Verace Pizza Napoletana (lit. True Neapolitan Pizza Association) is a non-profit organization founded in 1984 with headquarters in Naples that aims to promote traditional Neapolitan pizza.[7] In 2009, upon Italy's request, Neapolitan pizza was registered with the European Union as a Traditional Speciality Guaranteed dish,[8][9] and in 2017 the art of its making was included on UNESCO's list of intangible cultural heritage.[10]

Good food. Nice interior. Concept of whole cafe is great. Can hang out with friends. But services are not upto mark. Overall good.

Ambience is really good, soothing.. Prices are a bit on northern side, but it's worth it..

No ACs working, Poor food quality, more than half of the menu is not available. The manager was ruder than ever. Inadequate quantity.

Awesome atmosphere.....live music and the interior infrastructure is really impressive....little bit late in serving the food....but taste is great.