Aditya Food Court - Restaurant in Verna - South Goa, India

5 stars for Veg thali quantity only

Not worth, staff behaviour is not good, in menu items are full but in kitchen they don't have half of it. They even don't know if sugar syrup is not there we can use sugar for lime soda,customers to tell what to use to make item happen. Tried 2-3 items but not as per quantity or standard. Bad taste

I have been here many times as it's near our workplace so I can say that the service is good. It could be because of the large number of customers or the type of dish ordered but sometimes food arrives a little late, even after pre-ordering. Pictured is Murg Musalam (Rs. 450), which has around 8 chicken pieces in a thick gravy and boiled eggs perched on top. The naan or roti have to be ordered separately. At an earlier date, we tried their chicken chilly and egg biryani and it didn't really match my expectations.

Good place for veg food in industrial area Price is also low which is a plus point.

The manager is very arrogant. Most of the times you will have to wait 20-25 minutes for food to be served. Till sometime back they kept ice cream and charged Rs.10/- extra, someone complained so instead of charging printed price the hotel stopped sale of ice cream. You will also find leaking basin. Bucket kept below the basin in wash area.

Very good restaurant that we have in our Verna Industrial Estate. Best thing about it is the service which is very quick and the staff are very apt too. Good quality food as always.

Food quality needs improvement, no QR payment option

Fish thali was poor quality. Curry tasted like coconut was used from yesterday's stock not fresly grated. Fish also not good.