Achija Veg Restaurant - Vegetarian restaurant in Mumbai - Mumbai Suburban, India

Recently I visited Achija which is located in Ghatkopar. Their menu is vast with wide range of options to choose from. I started off with Chikku Choco with nuts which is perfect to beat the summer heat. Next up I had their cheese grill sandwich which I highly recommend. Also had Schezwan Noodles which were super delicious and cooked to perfection. Overall experience was amazing.

The pav bhaji will make you smile. They put as Much as butter you like. The more the better hehe. People come here only for the pav bhaji. A must try.

Its Achija, now its much hyped place but I don't like the service part, good ambience but very crowded place so don't expect any privacy here. Known for pav bhaji and dosa and to some extent their masala pav and fruit juices. Some gravies are too spicy so you have to tell them in advance of you don't like too spicy otherwise it will spoil your mood.Dont go for Palak soup as they add color to it and taste is also okayish. Pav bhaji is decent but i had better pav bhaji then this one. Pizza is decent and faluda is good. Overall decent food but to noisy place during the peak hours so avoid going that time, otherwise its fine.

200 seating capacity bang Opposite High Street Phoenix with valet parking to be made available on few days is what I'm assured by the manager Mr Venkatesh. Multi cuisine option for families in city a real boon as all the while we had to travel to Navi Mumbai for such spacious dining. Just recently opened about 10 days back. We're are impressed.

Super ambience, food quality is superb.. pav bhaji has lots of variety.. spring dosa was huge .. could suffice 2 person ..spacious tables. Staff is supportive .. serves only veg food .. mainly fast food pizzas, pavbhaji, dosa, sandwiches,. Punjabi also available but if you go here jus try fast food and juices...

My recent visit to Achija restaurant left me with a sense of profound disappointment. I feel compelled to share my experience in the hope that it prompts some reflection on the current state of affairs at your establishment. Our anticipation for a delightful evening was quickly shattered by the excruciating wait times, surpassing an hour in the midst of what appeared to be a lively crowd. The ambiance, initially promising, was overshadowed by a series of culinary letdowns. The Manchow soup, to put it frankly, resembled nothing more than boiled water. The replacement we reluctantly requested managed to be an even more dismal affair. The Hakka noodles were a sad excuse for a dish, lacking any discernible flavor, and the Paneer Crispy failed to live up to its name - far from crispy and sorely lacking in appeal. Unfortunately, these disappointments were compounded by the overall service and management, which fell far below expectations. I must express my profound dissatisfaction with our encounter at Achija. As a patron, one hopes for an enjoyable experience, but sadly, this was far from the case. I sincerely hope you take this critique seriously and consider making the necessary improvements to bring Achija back up to the standards one would expect. Thank you for your attention to this matter.

The restaurant serves incredibly delicious Punjabi cuisine, excelling in every aspect of flavor. However, the service is somewhat lacking due to a shortage of staff in proportion to the number of tables. The seating arrangement is cramped, and waiting times, especially during peak hours, often extend beyond half an hour. Despite these drawbacks, a visit is recommended for an unforgettable culinary experience.

It is a gem in the culinary world. If you're looking for a dining experience that combines exquisite cuisine, exceptional service, and a charming atmosphere, look no further. This restaurant deserves every one of its five stars, and I can't wait to return for another unforgettable meal.