180 Degrees - Buffet restaurant in Mumbai - Konkan, India

As compared the other buffets, the options are very limited. There are just 2 veg and 2 non veg appetizers. The mains were decent. Desserts were nice as expected. Didn't have single chocolate item though. The service was very good.

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One of the hidden gems in the suburbs. Excellent buffet, great food and exceptional service. Must visit for people in suburbs. The place is very spacious and good for small groups as there is plenty of place to move around. The tables are placed at sufficient distance so you get good privacy. Sunday Brunch has live music and some additional live counters and highly recommended!!!

i had been to 180 Degrees with my office colleagues , for the Diwali celebration get together. The buffet was really very good, i like the prawns a lot. As i am dessert lover, so i took the opportunity to taste all the desserts at that place. To be very true I tasted more than 20 desserts. I truly enjoyed being at Radisson Hotel.

Price of a 5 star but food quality, service of 3 star, it was our anniversary and I regret choosing raddison over westin hotel, everything was very average about the place right from the reception at the entrance, to buffet spread, food quality, service, staff were always in a rush around the buffet area and I feared I'll bang into them with all the food on my face, ambience was decent, they have some love for strawberries as most of the dessert had it in it, starters were served at the table, i had the most disastrous golden prawns, Peri Peri potatoes which was under cooked, this is defo my first and last visit here. We paid 2000/- per person for buffet, u could have got a better deal elsewhere.

180 Degrees: The radisson is the 5 star hotel located near Goregaon West. This place is real wonder when you're looking for the great ambience and the amazing buffet. The atmosphere and vibe are just to next level. The well arranged tables with perfect lights over the tables. They have soft sofa seats as well as chairs. The service is bit slow and had to wait many times for many dishes like for dessert it almost took them half an hour and even for butter milk we had to wait 10 minutes. What we had: 1) Murgh shorba: The shorba was just amazing. The spicy and masala taste with chicken chunks were tasty heavenly. Really loved it. 2) Fish and chip: This was the best fish and chips and the fish were clean and fresh and there was no bad smell coming from it. It was served with fries and mayyonies sauce. But the only improvement they need is it was too salty. It would taste much better with less amount of salt. 3)Murgh Malai tikka: The soft and melting chicken tikka. This was perfectly made and was served with green chutney which gave it a extra and better taste. 4)Peeli mirch ka brocoli: This was broccoli marinated in Indian spices. This was good spicy and not for the one who doesn't like spicy food. The masala was just perfect in which it was blended. Really loved this one. 5) Mutton Rogan Josh: Mutton rogan josh is always been my favourite and I've tried this at many place. But they had some different way of making it. The gravy here was watery and too think which felt like having mutton pieces with water. The taste wasn't dominating but the thick gravy would have made it taste much better and amazing. 6)Angoori Rabdi: The best way to end the meal by having some breathtaking dessert. The best dessert i've ever came across. The rabdi was thick and made me remind of abu road ki rabdi and the small rasgulla of grapes size were soft and taste perfect. This place is worth going with some good ambience, atmosphere and also the good food. They also have buffet. This place is located in the famous 4 star hotel called as Radisson.

Sunday Brunches are something that I'm in love with lately. One Sunday, I decided to drop in at Radisson Goregaon to enjoy their spread of Sunday Brunch. They have the brunch at their 180 degree restaurant on the 2nd floor. On entering, I was transported to a wedding setup. I came to know that every sunday they have a different theme for their brunches and this Sunday was the Shaadi or the Wedding Brunch. All the food items were somehow related to wedding. They told me that they invite potential bride and groom and their families, who are going to have their wedding at the Radisson, to taste the food here so that they can decide on what items they want to keep in their wedding. The staff were all wearing pink turban ls like they do at weddings. Chaat Counter, Live Pasta Counter, Live Dosa Counter, Live Tawa Sabji Counter, Vegetarian Main course, Nonveg Main Course, Chinese counter and my favorite, Dessert Counter. They have so many options for food that I was spoilt for choice. We started with our favorite Chaat Counter where we had Pani Puri and Dahi Puri. Both the dishes were absolutely delicious. Next we moved on to the Salad Counter and made our own salad. They have sushis, sausages, finger sandwiches, alot to choose from and all were mouth watering. They have appetizers that they get you on the table itself. We chose Chicken Pahadi Tikka and Fish Fry. The Chicken Pahadi Tikka was in green marination and was a bit spicy. I loved the spice factor. The Fish Fry was in Basa Fish and was really really crispy and delicious. I also tried their Cheese Dosa and it was so cheesy and gooey and mouth watering. The chutney served along with it was yummy. From the main course, we loved the Tawa Sabji Counter that we get in weddings. They had the same setup and we had to select our choice of veggies and he will mix it with the sauce. This is the best tawa sabji I have had. I couldn't stop eating it. From the dessert counter, we tried the rasmalai, coconut barfi and chocolate pastry. They were amazing. They told us that they make their own Rasmalai. Overall, I have enjoyed my visit at the Wedding Brunch. Looking forward to another sunday and another themed brunch.

Excellent service, comfortable and calm place. Menus are elaborate. I went for a lunch buffet on a weekday which was a table buffet due to COVID situation. The social distancing was taken care of and the restaurant manager was kind enough to come ask multiple times if we were comfortable and if the food was upto our expectations. We were served with: 1 mocktail 1 veg / 1 nonveg soup Chaat counter Salads that included nachos with tomato salsa, hummus with pita bread with variety of cheese apart from regular stuff 2 veg / 2 nonveg starters which were delicious Main course had indian / continental and oriental dishes. Liked the prawn curry with rice. 1 pasta of choice Desserts included cakes, rasmalai, fruit salad, 4 types of ice cream, elaichi peda, halwa, besan laddoo and Mango Moose. Overall it was a great buffet spread and we enjoyed the time.