Palms Kitchen Fairfield by Marriott Hyderabad Gachibowli Restaurant

Palms kitchen is at Fairfield by Marriott at basement. Ambience is good. Service is best and quality of food is awesome. Staffs are very polite and humble. Variety of food is available. You have both options of veg and non veg. Breakfast, Lunch and dinner is available at Palms Kitchen.

Have tried the a la carte menu here. The dishes were simple and full of flavour. Had ordered Mediterranean and Italian, both were top notch in terms of taste and flavour. The place has a buffet too with a decent spread of dishes. Would have given 5 but since few tables were not cleaned post usage. It was a let down since it's a basic hygiene to ensure clean tables for people who walk in.

I stayed in hotel for 10 nights and Palms Kitchen is the best place I have never been. Not only just the amazing and delicious foods including the authentic Japanese rice with TENBURA and the YAKISOBA and Korea foods by Main chef and chef AKASH also provided the hidden meals "Chinese GONBAO spice chicken", but also warm, kind, smile and professional waiters and leader make me and my colleague have a homemade dinner every day. Thanks for the team Avijit, Tirtha, Priya, Manisha, Partha, Alisha and the others of the Palms kitchen. I will be in the hotel next time.

A Marriott property by name but the experience was nowhere close to the reputation. I came to try their breakfast buffet on a weekday. It was around 8 AM and there was nobody at the door to check on the customer. There was no sign of any valet service either. On venturing inside, I did not find any sanitizers or temperature checks being done for people coming to have breakfast. The options in the buffet are extremely limited although the taste is not bad. The only item which piqued my curiosity was dosa and chutney. The muffins were old and did not taste good, the coffee was on the colder side. The list of unimpressive things just grew. The service was disappointing. Initially, nobody even bothered to check on us until I gave them a piece of my mind. Thereafter, they were prompt but their nature was grim and did not have the pleasantness one is used to at a Marriott chain. It seems that the emphasis is on in house guests and while that is ok, what is not acceptable is no covid protocol checks being conducted at the entrance. The staff wore masks but most of the guests did not bother to do so. Where is the check and what happens if something goes wrong and somebody gets infected? I wanted to try this place since a long time and now as I have done so, I will be in no hurry to return anytime soon.

Worst food , stale, cold . No service at all don't go by Marriott name, definitely you Will disappoint. There are lot of good options available in and around Gachibowli at reasonable price. This place is horrible. Never visit agian or recommend to someone.

Good food, Courteous staff, prompt service I was staying in fairfield, so used to visit this restaurant very often. Compared to the price paid, dinner buffet may seems to be ok, but for me the spread was not very catchy in terms of starters and the deserts. Few of the dishes were really awesome and well prepared including gravies and chicken items. Chicken Biryani is simply SUPERB! In the name of deserts, its variety of cakes and pastries everywhere, that's it! Not much in Indian deserts. I think they should improve on this side. A-la-carte also have good options to go for. Tried Dal Makhani, paneer curries, rotis, biryani, everything was good and well prepared. They have Sunday brunch as well with IMFL which is a good deal to go for, however even when they call it as BRUNCH, the spread again is very limited. Live performance is what u get to see, not sure if it was planned for that day or it's every Sunday, but it was worth it!

Ambience is fine - 4/5 *** Food - 2/5 Service - 4/5 Hygiene - 3/5 Food was below average, doesn't have much of options. For a buffet costing over 1000 bucks, it doesn't seem worth at all.

This is a beautiful place to enjoy with your friends and family as it has a beautiful open area and also nice indoors. The food is par excellence and what makes it more special is the hospitality and the manager Shashi who personally takes care of each and every guest. Must visit for a memorable experience. Highly recommended