Delhi 2 by Chef Sweety Singh - Restaurant in Gurugram - Gurugram, India

One of the best restaurant to go for North Indian cuisine! Recently ,I went to this amazing place that serves variety of starters and main course for all the north Indian cuisine lovers! What I tried- 1) paneer tikka - You gotta try this! It was so yummy in taste 2) Dal makhni- Who doesn't love dal makhni? It was so rich and creamy in taste. Loved it 3) kadhai paneer - It was so good in taste. Overall, a great place where you can relish good north Indian food. Would love to visit again

All the dishes were wonderful... the chef is a celebrity chef but so down to earth that he helped us trying every dish and speciality of his restaurant...

It's a neighbourhood style BBQ and delivery place for North Indian Punjabi food. Do try the Fish in winters and also the Paneer Lahori tikka. Overall a decent place for some good flavourful food.

Over hyped. We had chicken tikka, chef forgot to add salt, we had mutton that was also so-so. Proper Dining is not available, they mainly serve in your cars. Just 2-3 chairs are there. Hence never again.

We had our dinner here.. they do not have proper sitting area.. its more of a take away restaurant.. The food was average and was very heavy (maybe full of butter). Our jeera aloo was also bad.. I dont think that I would like to dine in here again !! Regards, Ankur kandoi

If food can bring back memories from when you grow up, and reminds you how your father taught you kebabs and butter chicken should taste come here. I wish there was a 6th star for the man's humility and love for feeding people. If Gurdas Mann can trust him with his food, I am just a follower. Recommend: fish tikka, Bhatti ka chicken, seekh Kabab, butter chicken, brain curry.

The food is good though they have very few tables for dine in, that too open air. Best for takeaways and delivery because they serve good quality and affordable food.

Food taste is good. Above all merit point is got opportunity to meet Chef sweety ji .. he is really amazing person ,very down to earth.. had wonderful time. Panjabi food with no cream and no khoya is really worth to taste. Very basic ingredients with magical flavour by chef.